🎎 Kingodō Goma Atsuyaki Senbei Black Sesame Crackers Japan 7pcs 160g

From Tokyo’s celebrated Kingodō Seika comes this richly textured Atsuyaki Goma (黒ごま厚焼) senbei—thick, hand-formed Japanese rice crackers embedded with aromatic roasted black sesame seeds. Since 1950, Kingodō has been crafting snacks that bring a handmade feel to everyday tea time, and this flavor—first released in 1972—remains a cornerstone of their lineup.

Each cracker in this 7-piece set is individually wrapped and baked to a firm, golden crisp. While the package may describe them as “soft,” we’ve found them to be satisfyingly crunchy—full of texture, with nutty sesame notes and a subtle glaze that balances umami and sweetness.

The name “Atsuyaki” literally means “thick bake,” and the rugged shape and deep flavor reflect the care of traditional senbei-making. It’s an ideal pairing with green tea, a quiet moment, or a nostalgic trip through Japanese snack history.

If you love variety, we also carry the Atsuyaki Shoyu version—made in the same style but finished with a bold, savory soy sauce glaze. You can find it right here in our store: https://softypapa-shop.fourthwall.com/products/urlkingodo-atsuyaki-soy-sauce-thick-senbei-handcrafted-japanese-rice-crackers

📏 Details

• Contents: 7 individually wrapped sesame senbei

• Weight: 160 grams total

• Flavor: Roasted black sesame with light soy-based seasoning

• Maker: 金吾堂製菓 (Kingodō Seika), Tokyo, Japan

• Texture: Thick and crunchy—not soft despite the labeling

• Storage: Keep in a cool, dry place

Curated in Shizuoka City by Kurt Bell, this piece offers a quiet, tangible connection to the flavors and textures of Japanese tea-time tradition—faithfully preserved since 1950.

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